Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, cookpad white roll cake. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Cookpad White Roll Cake is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Cookpad White Roll Cake is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook cookpad white roll cake using 10 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Cookpad White Roll Cake:
- Get 4 egg white
- Make ready 50 g powdered sugar
- Make ready 3 tablespoon rice powder
- Take 2 tablespoon flour
- Take Food color: cocoa powder, egg yolk, red and green food color
- Get Cream
- Make ready 100 ml heavy cream
- Take 130 g mascarpone cheese
- Prepare to taste sugar
- Make ready cherries
Instructions to make Cookpad White Roll Cake:
- Sketch on paper first. And make 25×25cm box with baking paper.
- Make cake batter: whip egg white and sugar for 10 minutes until heavy. Add flour ingredients.
- Divide small amounts of cake dough to make four-color cake dough. Putting cocoa powder for brown. Egg yolk for yellow. Roll the film, add the cake dough and squeeze it out.
- Draw pictures with colored cake dough.
- Bake in 180℃ preheated oven for 3 minutes.
- Put white cake dough on it.
- Bake in oven for 8 minutes. And cool down.
- Whip heavy cream and add mascarpone and sugar then whip again.
- Remove baking paper slowly.
- Put cream mixture and cherry on cake. And roll from bottom.
- Wrap with film and cool in refrigerator.
- Enjoy ❣️
So that’s going to wrap this up with this special food cookpad white roll cake recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!