Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, lemon butter cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Lemon Butter Cake is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Lemon Butter Cake is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook lemon butter cake using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lemon Butter Cake:
- Get 230 gram butter
- Take 200 gram sugar
- Get 260 gram plain flour
- Get 1 tsp baking powder
- Prepare 4 eggs
- Get 60 ml lemon juice
- Prepare Lemon zest from 2 lemons
- Get 1 tsp vanila
Steps to make Lemon Butter Cake:
- Beat butter, sugar, and vanila until creamy and fluffy. It's about 5-10 minutes. Don't forget to scrape down the side of bowl.
- Add eggs, one at time, beating well after addition. Add mixture of dry ingredients (flour, baking powder, and lemon zest) alternately with lemon juice.
- Pour the barter into greased bundle pan (8 inch). Bake in preheated oven 180°C until tootpick inserted in center comes out clean. About 50-60 minutes.
- Remove from oven and pan. Allow it cool. Ready for serve. Enjoy!
So that’s going to wrap it up with this special food lemon butter cake recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
