Feta, smoked salmon and courgette pie
Feta, smoked salmon and courgette pie

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, feta, smoked salmon and courgette pie. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Feta, smoked salmon and courgette pie is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Feta, smoked salmon and courgette pie is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook feta, smoked salmon and courgette pie using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Feta, smoked salmon and courgette pie:
  1. Get Roll of pastry
  2. Take smoked salmon
  3. Make ready a courgette
  4. Prepare feta cheese
  5. Take beaten eggs
  6. Make ready Olive oil
Steps to make Feta, smoked salmon and courgette pie:
  1. Preheat oven to 180. Prepare your ingredients. Wash, dry and slice courgette. Gently cook in a little oil until golden brown on both sides, set a side.
  2. Roll out the pastry onto a round medium sized foil tray. Prick with a fork. Slice the salmon and add on top.
  3. Now crumble feta all over and add the courgette. Pour over the beaten eggs, save a tiny bit for final glazing. Fold the edges over and glaze the top with the small remaining amount of egg. Bake for about 25-30 mins until golden brown. Leave to cool on a wire rack and enjoy

So that is going to wrap this up for this exceptional food feta, smoked salmon and courgette pie recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!