Feta and veg tartlets
Feta and veg tartlets

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, feta and veg tartlets. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Feta and veg tartlets is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Feta and veg tartlets is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook feta and veg tartlets using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Feta and veg tartlets:
  1. Take Roll of puff pastry
  2. Prepare aubergine
  3. Get large tomato
  4. Prepare feta
  5. Get Oregano
  6. Make ready Oil for frying
Steps to make Feta and veg tartlets:
  1. Preheat oven to 200. Wash, cut into thin circles and dry the aubergine. Heat oil in a deep pan and fry for 2-3 mins until lightly golden. Drain on kitchen paper. Cut pastry into large circles, prick with a fork and blind bake for about 5 mins
  2. Remove from the oven and add aubergine on top. I made 3 pieces for each. Slice the tomato into 4 and add on top. Now add feta and sprinkle with oregano
  3. Put back in the oven for another 8-10 mins. Leave to cool a bit and serve šŸ˜

So that is going to wrap it up for this special food feta and veg tartlets recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!