Black bean, avocado and feta stuffed sweet potatoes (vegetarian)
Black bean, avocado and feta stuffed sweet potatoes (vegetarian)

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, black bean, avocado and feta stuffed sweet potatoes (vegetarian). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Black bean, avocado and feta stuffed sweet potatoes (vegetarian) is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Black bean, avocado and feta stuffed sweet potatoes (vegetarian) is something which I have loved my whole life.

These roasted sweet potato tacos feature spicy black beans and avocado-pepita dip. Top them off with some salty crumbled feta, more toasted pepitas and some crunchy pickled jalapeños (not I often keep black beans and sweet potatoes on hand as well as avocados. Sweet Potato Black Bean Enchiladas packed with flavor and topped with an amazing avocado lime sauce. Evenly spread the black bean mixture, avocado, cilantro, and cashew.

To begin with this recipe, we have to first prepare a few components. You can cook black bean, avocado and feta stuffed sweet potatoes (vegetarian) using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Black bean, avocado and feta stuffed sweet potatoes (vegetarian):
  1. Make ready large sweet potatoes
  2. Prepare black beans (drained and rinsed)
  3. Prepare small onion
  4. Take Olive oil
  5. Take Feta cheese
  6. Make ready big avocado
  7. Take onion powder
  8. Prepare garlic powder
  9. Make ready cumin
  10. Prepare chilli powder
  11. Prepare salt
  12. Make ready black pepper

Vegetarian Black Bean Chili-Stuffed Sweet Potatoes. · Delicious vegetarian black bean chili stuffed sweet potatoes - this is an outrageously delicious and easy meal! · Zucchini, Feta, and Spinach Fritters with Garlic Tzatziki! Great for appetizers or a light snack, and a fantastic way to sneak. Black Beans: Using black beans give a lot of protein and valuable texture to the stuffed sweet Plus, black beans and sweet potatoes taste phenomenal together. Salsa: While you could use your Next, prepare your guacamole by mashing avocado, adding seasonings, and then adding some of.

Steps to make Black bean, avocado and feta stuffed sweet potatoes (vegetarian):
  1. Pro tip: cook sweet potatoes in the microwave for 10' before placing them into the oven
  2. Pre-heat oven to 180 degrees
  3. Place the sweet potatoes on a lightly greased baking dish and bake for 45 minutes or until a fork can easily be inserted into the flesh of the potatoes.
  4. When the sweet potatoes have about 10 minutes left, heat the oil in a pan over medium heat and then add in onion. Saute for 5 minutes until the onions begins to become translucent. Add in the spices stir and cook for an additional 3 minutes.
  5. Add the black beans to the pan and toss to combine. Continue to cook, stirring frequently, until the black beans are fully heated through. About 5 minutes. Take off of heat and set aside.
  6. Once the sweet potatoes are done baking, let cool slightly. Once cool, cut the sweet potatoes open.
  7. Evenly spread the black bean mixture, avocado and feta on top of the sweet potatoes.
  8. Serve immediately and enjoy :)

Black Beans: Using black beans give a lot of protein and valuable texture to the stuffed sweet Plus, black beans and sweet potatoes taste phenomenal together. Salsa: While you could use your Next, prepare your guacamole by mashing avocado, adding seasonings, and then adding some of. These simple chile-spiced Avocado Sweet Potato Tacos make a delicious vegetarian dinner topped with creamy avocado-yogurt lime sauce. Assemble the tacos with a scoop of the sauce, the roasted sweet potatoes, black beans, and desired toppings. Turn sweet potatoes and black beans into a simple, healthy dinner with these tacos!

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