Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, baba ghanoush. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Baba Ghanoush is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Baba Ghanoush is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook baba ghanoush using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Baba Ghanoush:
- Make ready Egg plant/Aubergine 1 large
- Get Cilantro/Coriander
- Get Greek yogurt
- Take Hummus 1/2 cup or as required
- Take Salt/pepper
Instructions to make Baba Ghanoush:
- Heat oven at 180 C. Apply oil on a aubergine. Bake for almost 20-30 minutes and you will see the skin will burnt from outside. You can also do it on stove.Peel off the skin. Discard the peel.
- In a chopper add cooked aubergine, salt/pepper and hummus, run the chopper and make a paste. - Add in fresh coriander, Greek yogurt and blend again. add more salt/pepper if needed. - Baba ghanoush is ready. Decorate it with pomegranate and fresh coriander.
So that’s going to wrap this up for this special food baba ghanoush recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
