Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, oats, jaggery and nutella lollipops.. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Oats, Jaggery and Nutella Lollipops. is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Oats, Jaggery and Nutella Lollipops. is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have oats, jaggery and nutella lollipops. using 5 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Oats, Jaggery and Nutella Lollipops.:
- Get 1 cup quick rolled oats
- Take 1/2 cup jaggery
- Prepare 3 tbsp nutella
- Get 2 tbsp ghee or butter
- Take 3 tbsp mixed chopped nuts
Steps to make Oats, Jaggery and Nutella Lollipops.:
- Heat butter or ghee in a pan.
- Add jaggery and allow it to melt.
- As soon as it melts, add oats, nuts and nutella.
- Mix well and switch off the gas.
- Oats can be slightly roasted before adding.
- Let the mix cool down before shaping them as lollipops.
- Grease your palms a bit if difficult to roll them.
- Insert a skewer to make them as lollipops.
- Refrigerate for half an hour before serving.
So that’s going to wrap it up for this special food oats, jaggery and nutella lollipops. recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
