Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, blueberry muffins. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Blueberry Muffins is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Blueberry Muffins is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook blueberry muffins using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry Muffins:
- Make ready 2 1/4 cups self-raising flour
- Get 90 g butter, chopped
- Get 3/4 cup firmly packed brown sugar
- Make ready 125 g fresh blueberries
- Take 1 cup milk
- Get 2 eggs, lightly beaten
Steps to make Blueberry Muffins:
- Preheat oven to 180°C/160°C fan-forced. Grease a 12-hole, 1/3 cup-capacity muffin pan
- Sift flour into a bowl. Using fingertips, rub butter into flour until mixture resembles fine breadcrumbs. Stir in sugar
- Make a well in centre of flour mixture. Add blueberries, milk and egg. Gently stir until just combined
- Spoon mixture into prepared holes. Bake for 25 minutes or until a skewer inserted in centre of muffin comes out clean
- Stand in pan for 5 minutes. Turn out onto a wire rack to cool. Serve.
So that is going to wrap it up for this special food blueberry muffins recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
