Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, flourless chocolate cake. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Flourless Chocolate Cake is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Flourless Chocolate Cake is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook flourless chocolate cake using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Flourless Chocolate Cake:
- Get 120 g dairy free dark chocolate
- Make ready 120 g dairy free spread
- Take 150 g caster sugar
- Make ready 50 g cocoa powder
- Get 3 eggs
Steps to make Flourless Chocolate Cake:
- Preheat the oven to 150 oC - Grease an 8" round cake tin - Place the chocolate and dairy free spread in a bowl over a pan of simmering water - Stir until melted
- In a large bowl beat together the melted chocolate mix, caster sugar, cocoa powder and eggs - Pour into the cake tin and bake for 30 minutes
- Remove from the oven and allow to cool for 10 minutes in the tin - Dust with icing sugar prior to serving
So that is going to wrap it up with this special food flourless chocolate cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!