Veg and feta egg pot
Veg and feta egg pot

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, veg and feta egg pot. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Veg and feta egg pot is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Veg and feta egg pot is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have veg and feta egg pot using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Veg and feta egg pot:
  1. Take aubergine
  2. Get pepper
  3. Take Some feta cheese
  4. Take Red onion
  5. Prepare eggs
  6. Get Olive oil
  7. Make ready Salt and pepper
Instructions to make Veg and feta egg pot:
  1. Preheat oven to 180. Wash and chop veg. Spread evenly on baking paper. Drizzle with olive oil and sprinkle with salt and pepper. Roast for about 30 mins
  2. Divide into individual ramekins, already greased with some olive oil. Crumble feta on top and mix.
  3. Make a small hole in the middle. Crack an egg inside and return to oven until egg is cooked to your liking. About 8 mins if you still like it a but runny 😍

So that is going to wrap it up with this exceptional food veg and feta egg pot recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!