My Bacon Grill, Halloumi, Tomato & Poached Egg
My Bacon Grill, Halloumi, Tomato & Poached Egg

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, my bacon grill, halloumi, tomato & poached egg. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

My Bacon Grill, Halloumi, Tomato & Poached Egg is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. My Bacon Grill, Halloumi, Tomato & Poached Egg is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have my bacon grill, halloumi, tomato & poached egg using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make My Bacon Grill, Halloumi, Tomato & Poached Egg:
  1. Make ready Tomato sliced
  2. Prepare Hallumi
  3. Prepare Sprinkle some paprika over the hallumi
  4. Get sprinkle of mixed peppers
  5. Prepare Bacon Grill
  6. Make ready Poached Eggs
Instructions to make My Bacon Grill, Halloumi, Tomato & Poached Egg:
  1. Grill all the ingredients. Add paprika on the Hallumi and mixed peppers.
  2. Add your toast in the toaster. Boil about 2 inch water and add a tsp cider vinegar for the poached egg
  3. Stir the water when boiling then when its settling down crack the egg let it drop not from a hight as near as you can
  4. Turn the bacon grill and tomatoes over when browned.
  5. Butter the toast add it to a serving plate.then add the bacon grill first. Then the hallumi.
  6. Add the grilled tomatoes next then the poached egg on top.
  7. Serve hot.

So that is going to wrap this up with this special food my bacon grill, halloumi, tomato & poached egg recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!