Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, pain de genes - apple & almond cake. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Pain de Genes - Apple & Almond Cake is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Pain de Genes - Apple & Almond Cake is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have pain de genes - apple & almond cake using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pain de Genes - Apple & Almond Cake:
- Make ready 4-5 apple
- Get 20 g butter (for the apples)
- Get 20 g granulated sugar
- Get 100 g almond powder
- Prepare 150 g sugar
- Prepare 3 eggs
- Prepare 50 g plain flour
- Make ready 1/4 teaspoon baking powder
- Make ready 130 g unsalted butter
Steps to make Pain de Genes - Apple & Almond Cake:
- Heat the oven to 180°C
- Peel, core the apples and cut into 12s
- Heat the butter in a pan and sauté the apples till mostly cooked(5-6min). Add granulated sugar and lightly caramelize the apples.
1. Mix almond power, flour, baking powder and sugar well in a bowl using a whipper. Pour the eggs in in couple of goes mixing withs spatula each time. - Heat the butter in a saucepan till lightly browned. Cool a bit then pour gradually in to the bowl of mixture. Mix well
1. Pour half of the mixture into the oven dish and place the apples on top. Repeat with all of the remaining mixture and apples.
- Bake in the oven at 180°C for 45 minutes.
So that’s going to wrap it up with this special food pain de genes - apple & almond cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
