Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, rice cheese lollipop. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chicken lollipop recipe is one of the popular chicken starters that is most ordered in restaurant. Learn to make restaurant style chicken lollipop. Lollipops are an old-fashioned candy favorite that are easy to make. This lollipop recipe can be customized with your own color and flavor choices.
Rice cheese lollipop is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Rice cheese lollipop is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have rice cheese lollipop using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Rice cheese lollipop:
- Prepare 1 cup Cooked rice
- Prepare 1 Capsicum chopped
- Make ready 1 Carrot chopped
- Take 2-3 Green chilli chopped
- Prepare 1 /2 cup Mozzarella cheese
- Get 5 Slice cheese
- Get 1/2 tsp Red chilli powder
- Get 1/4 tsp Pepper powder
- Take 1 tbsp Chopped coriander
- Take 1/2 tsp Chat masala
- Prepare 2 tbsp Samolina
- Take 2-3 Bread slice
- Make ready 5 Wooden stick
- Get to taste Salt
- Take as needed Oil
Cheese Fried Rice Recipes on Yummly A grape flavored lollipop along with three stickers. Our Rice-A-Roni Creamy Four Cheese flavor blends tender rice with a mix of four creamy cheeses and other natural flavors to create a tasty side dish that is the perfect complement to your family's. See more ideas about cooking recipes, broccoli cheese rice, cheese rice.
Steps to make Rice cheese lollipop:
- Griend the cooked rice and add grated cheese
- Take bread slice and soak it in water and press the slice to remove water and mix them,bread will work as binder.
- Now add samolina, chopped capsicum, carrot, green chilli, coriander, cornflour and red chilli powder, pepper powder,chat masala and salt and mix them praparly
- Take some portion of rice mixture in our hand and spread it and half cheese slice and take wooden stick top of cheese and cover tightly and dust cornflour all over properly
- Take a pan put oil and heat it now add lollipop and fry turn to golden brown.
- Now rice cheese lollipop is ready
- Serve with sauce and green chatani
Our Rice-A-Roni Creamy Four Cheese flavor blends tender rice with a mix of four creamy cheeses and other natural flavors to create a tasty side dish that is the perfect complement to your family's. See more ideas about cooking recipes, broccoli cheese rice, cheese rice. Rice and broccoli florets swimming in a cheesy sauce and baked to a bubbly, golden brown. Those ain't exactly traditional Chinese ingredients. Chicken lollipop, me and my hubby's favorite appetizer to order whenever we drop by any restaurant.
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