Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, feta, rosemary, tomatoes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Feta, rosemary, tomatoes is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Feta, rosemary, tomatoes is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook feta, rosemary, tomatoes using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Feta, rosemary, tomatoes:
- Prepare Cocktail tomatoes
- Take Feta
- Make ready Mixed olives
- Get Lemon
- Take Rosemary
- Prepare Salt, pepper, olive oil
- Get Pine nuts
- Prepare full garlic cloves (not cut, just smashed)
Steps to make Feta, rosemary, tomatoes:
- Make cuts in the tomatoes & put rosemary in
- Put everything in pan, cover feta with tomatoes slices to keep it from drying
- In the oven on 190 for about 50 minutes (but make sure the garlic doesn’t burn! Take it out in time)
So that is going to wrap it up for this special food feta, rosemary, tomatoes recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
