Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, 🌯🌯swiss roll 🌯🌯. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
🌯🌯Swiss Roll 🌯🌯 is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. 🌯🌯Swiss Roll 🌯🌯 is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have 🌯🌯swiss roll 🌯🌯 using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make 🌯🌯Swiss Roll 🌯🌯:
- Take 85 g plain flour
- Make ready 85 g caster sugar
- Take 3 eggs
- Get 8-9 tbsp strawberry jam
- Prepare Icing sugar for glazing (optional) and dusting
Steps to make 🌯🌯Swiss Roll 🌯🌯:
-
- Beat together the eggs and sugar in a bowl until the mixture until white & fluffy.
-
- Sieve the flour into the bowl and fold the flour in using a metal spoon and a cutting action.
-
- Grease and line a sheet pan (34cmx24cm, 9″x13″) with baking paper. Pour in the mixture and spread evenly in the pan. Bake at 200°C for 10-12 minutes until the centre is springy to the touch.
-
- spread the jam evenly onto the sponge. Starting at the short end, roll the sponge up using the paper to help you. Once the sponge is rolled hold it with the seam on the bottom for 1 minute.
-
- Trim the ends and place the roll on a wire rack. Allow to cool completely. ENJOY WTH TEA OR Coffee!
So that’s going to wrap it up with this exceptional food 🌯🌯swiss roll 🌯🌯 recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
