🍰🍞Ginger Cake/pudding🍞🍰
🍰🍞Ginger Cake/pudding🍞🍰

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, 🍰🍞ginger cake/pudding🍞🍰. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

🍰🍞Ginger Cake/pudding🍞🍰 is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. 🍰🍞Ginger Cake/pudding🍞🍰 is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have 🍰🍞ginger cake/pudding🍞🍰 using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make 🍰🍞Ginger Cake/pudding🍞🍰:
  1. Prepare 1 tsp / 4g Baking powder
  2. Prepare 170 g / 6oz Vegetable oil
  3. Get 4 eggs
  4. Prepare 85 g / 3oz Soft light brown sugar
  5. Make ready 40 g / 1&1/2oz Treacle, light or dark
  6. Get 2 tsp / 4g Ground ginger
  7. Prepare 1/4 tsp / 2g Salt
Instructions to make 🍰🍞Ginger Cake/pudding🍞🍰:
  1. First grease and flour a 2lb / 900g loaf tin. - Preheat your oven to 160°C / 320°F / Gas mark 3 - To a large bowl, add the eggs, sugar, oil, treacle, and whisk until everything is amalgamated.
  2. Now sift in the flour, baking powder, salt, and ground ginger, and whisk until you have a smooth batter. - Carefully scrape the batter into the prepared loaf tin, and give the tin a couple of taps on the bench to raise the larger air bubbles.
  3. Place the tin in the preheated oven and bake for 50 minutes. - After the 50 minutes check the cake is done by inserting a metal skewers or cocktail stick into the centre of the cake, if it comes out clean the cake is done, if not give it a further 5 minutes.
  4. Place the tin on a wire rack for 15 minutes to rest before removing it from the tin. - Carefully turn out the cake from the tin. - Serve with custard or have it on its own. - Enjoy!😊
  5. #Tip - If you’re using plain or all-purpose flour, add an extra - 2 tsp / 8g baking powder

So that’s going to wrap this up with this special food 🍰🍞ginger cake/pudding🍞🍰 recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!