Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, watermelon greek salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Watermelon Greek Salad is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Watermelon Greek Salad is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook watermelon greek salad using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Watermelon Greek Salad:
- Prepare red onion, thinly sliced
- Take watermelon
- Take cucumber
- Make ready pitted kalamata olives, torn in half
- Take feta, crumbled
- Make ready extra virgin olive oil
- Prepare red wine vinegar
- Get mint leaves, finely shredded
- Prepare oregano
- Make ready Salt
- Make ready Freshly ground black pepper
Steps to make Watermelon Greek Salad:
- Soak the onion in a bowl of cold water and leave to soak while you prepare the rest of the meal.
- Carve the watermelon lengthways into three wedges. Then cut away the skin and slice into approximately 1 1/2 cm thick pieces.
- Half the cucumber lengthways and then using a teaspoon scoop out the seeds. Then slice into half moons about 1/2 cm thick.
- Arrange the watermelon in a large but shallow bowl. Top with the cucumber then scatter the olives and feta.
- Drain the onions and add to the salad.
- Drizzle with the olive oil and vinegar. Season with salt and pepper.
- Sprinkle with the mint and oregano and serve immediately.
So that’s going to wrap it up with this special food watermelon greek salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!