Vegan Sachertorte
Vegan Sachertorte

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, vegan sachertorte. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Vegan Sachertorte is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Vegan Sachertorte is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook vegan sachertorte using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Sachertorte:
  1. Make ready 300 gr flour
  2. Take 180 gr dark chocolate
  3. Make ready 1 tsp bicarbonate of soda
  4. Prepare 20 gr cocoa powder
  5. Get 2 pinches salt
  6. Prepare 400 gr sugar
  7. Make ready 380 ml hot water
  8. Take 90 ml vegetable oil
  9. Prepare 2 tsp vinegar
  10. Make ready 200 gr apricot jam
  11. Make ready 35 ml water
Instructions to make Vegan Sachertorte:
  1. Combine flour, 80 gr of melted chocolate, the cocoa powder, bicarbonate and the salt
  2. Dissolve 300 gr of sugar in the hot water, add the oil and the vinegar
  3. Combine the two parts and mix well. Pour in a cake tin (with oven paper on the bottom and margarine all over) and bake in a preheated oven at 180 C for 20 min or until the testing needle is clean
  4. Take the cake out and let it cool for 1 hr. Keep the cake on the cooling rack.
  5. Half the cake horizontally (make a sign with a knife and use a thread to cut it).
  6. Heat the jam in a pot with some hot water. Spread it over one layer, position the other layer and the cover the whole cake in jam
  7. While the jam sets, melt the remaining chocolate with sugar and the water. Stirr frequently until a thick liquid chocolate cover is formed. Pour the glaze over the cake and let it cool before serving

So that’s going to wrap it up for this special food vegan sachertorte recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!