Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, meatballs with feta and olives. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Meatballs with feta and olives is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Meatballs with feta and olives is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook meatballs with feta and olives using 9 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Meatballs with feta and olives:
- Get lamb mince
- Prepare feta crumbled
- Make ready olives chopped
- Take large onion chopped fine
- Make ready green chili chopped fine (optional)
- Get parsley chopped
- Get eggs
- Prepare Italian seasoning
- Prepare salt and pepper
Instructions to make Meatballs with feta and olives:
- In a large bowl mix all ingredients together until well incorporated. shape into medium sized meatballs, pan fry in batches on stove top with a tsp of oil, or broil in oven by spreading on a broiler plate until the sides turn golden brown.
So that is going to wrap this up with this special food meatballs with feta and olives recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
