Marmalade and walnut muffins
Marmalade and walnut muffins

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, marmalade and walnut muffins. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Marmalade and walnut muffins is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Marmalade and walnut muffins is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have marmalade and walnut muffins using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Marmalade and walnut muffins:
  1. Make ready 300 g self raising flour
  2. Prepare 125 g butter in cubes
  3. Get 125 g golden caster sugar
  4. Take 75 g walnut pieces plus extra for decoration
  5. Make ready Zest of lemon
  6. Get 2 eggs
  7. Take 125 ml milk
  8. Get 125 g marmalade
Instructions to make Marmalade and walnut muffins:
  1. Rub the butter with the flour until it resembles breadcrumbs. Add the lemon zest and walnut pieces.
  2. Mix the eggs milk and marmalade
  3. Add the sugar and marmalade mixture into the crumble and mix together
  4. Pour spoonfuls of mixture into prepared muffins tin.
  5. For decoration you can use some walnut pieces with a bit of melted butter and a splash of maple syrup. Spoon over muffins and bake on a moderately hot oven. 180°C for 20 to 25 minutes
  6. I forgot to add the decorations so baked muffins nearly to the end and added walnuts for the last 3 minutes

So that is going to wrap this up with this exceptional food marmalade and walnut muffins recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!