Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, spinach feta quesadilla. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Spinach Feta Quesadilla is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Spinach Feta Quesadilla is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have spinach feta quesadilla using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spinach Feta Quesadilla:
- Get Whole wheat tortillas
- Make ready garlic
- Take baby spinach
- Get orange bell pepper diced
- Get feta cheese
- Prepare cocktail sauce
- Make ready crushed black pepper
- Make ready Salt
Instructions to make Spinach Feta Quesadilla:
- Make very thin wheat rotis (you can use store bought tortillas too, I prefer home cooked wheat ones), cook them slightly & cover them so they remain soft.
- Sauté finely chopped garlic & keep aside & slightly heat baby spinach & keep aside (baby spinach has a sweeter taste as compared to normal spinach).
- Take one tortilla, spread cocktail sauce. Then on one half of the roti add spinach, finely diced orange bell pepper, a bit of garlic, crumbled feta cheese. Sprinkle salt & crushed black pepper. Cover with the other half.
- Take a flat pan, add butter & heat the quesadilla on medium flame (not high) so that it crisps up on both sides. Cut slices & enjoy!
So that’s going to wrap it up for this exceptional food spinach feta quesadilla recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
