Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, bruschetta with a watermelon, feta and mint salsa. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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Bruschetta with a watermelon, feta and mint salsa is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Bruschetta with a watermelon, feta and mint salsa is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have bruschetta with a watermelon, feta and mint salsa using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Bruschetta with a watermelon, feta and mint salsa:
- Prepare 1 piece watermelon
- Make ready 1 salad onion
- Make ready 1 piece feta cheese
- Make ready 1 little bunch of fresh mint
- Prepare Balsamic apple vinager
- Get Olive oil
- Take A few salt flakes
- Take Black pepper
Throw in some mint, red onion, and feta and toss it all with a very simple vinaigrette (just olive oil + red wine vinegar), and you've got yourself a mean summer salad. It's the perfect summer side to go along grilled chicken. currently is being sought after by many. Bruschetta with a watermelon, feta and mint salsa step by step. Chop the sandia, cut the onion into very thin slices, crumble the feta cheese and cut the mint.
Instructions to make Bruschetta with a watermelon, feta and mint salsa:
- Get the ingredients together. Chop the sandia, cut the onion into very thin slices, crumble the feta cheese and cut the mint. Prepare the dressing.
- Add the dressing to the bowl and mix well. Crush the watermelon with a fork.
- Toast a couple of slices of bread and add the watermelon topping. Enjoy with a cool glass of white wine or white sangria 🥂
Bruschetta with a watermelon, feta and mint salsa step by step. Chop the sandia, cut the onion into very thin slices, crumble the feta cheese and cut the mint. Add the dressing to the bowl and mix well. Crush the watermelon with a fork. Toast a couple of slices of bread and add the.
So that’s going to wrap this up for this exceptional food bruschetta with a watermelon, feta and mint salsa recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
