Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, white chocolate-pretzel cookies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
White Chocolate-Pretzel Cookies is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. White Chocolate-Pretzel Cookies is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have white chocolate-pretzel cookies using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make White Chocolate-Pretzel Cookies:
- Get Parchment paper
- Get 2 1/4 cups plus 2 tablespoons of all-purpose flour
- Get 1 teaspoon baking soda
- Prepare 3/4 teaspoon table salt
- Prepare 3/4 cup butter, softened
- Make ready 3/4 cup granulated sugar
- Get 3/4 cup packed dark brown sugar
- Make ready 2 large eggs
- Take 1 1/2 teaspoons vanilla extract
- Take 1 1/2 (12 - ounce) packages semisweet chocolate morsels
- Prepare 1 (7 - ounce) package white chocolate-covered mini-pretzel twist
Instructions to make White Chocolate-Pretzel Cookies:
- Preheat the oven to 350°F. Line baking sheet with parchment paper. Stir together the flour, baking soda, and salt.
- Beat the butter, granulated sugar, and brown sugar at medium speed with an electric mixer until light and fluffy. Beat in the eggs and vanilla. Gradually add the flour mixture to the butter mixture, beating at low speed just until blended. Stir in the chocolate morsels and pretzels.
- Drop the dough by tablespoonfuls 1 to 2 inches apart onto prepared baking sheets.
- Bake at 350°F for 10 to 14 minutes. Immediately transfer to wire racks, and cool completely (about 20 minutes)
So that’s going to wrap it up for this exceptional food white chocolate-pretzel cookies recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
