Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mediterranean chickpea feta and grilled vegetable salad. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
All the glorious ripe veggies of summer … bell peppers, cucumbers, red tomatoes, red onion … all combined with some Kalamata olives, feta cheese and chickpeas in a lemon vinaigrette. Serve it cold, room temperature, alone, on a salad, as a side dish. Great recipe for Mediterranean chickpea feta and grilled vegetable salad. A simple and tasty recipe to use up some ingredients before the weekend Mediterranean chickpea feta and grilled vegetable salad.
Mediterranean chickpea feta and grilled vegetable salad is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Mediterranean chickpea feta and grilled vegetable salad is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have mediterranean chickpea feta and grilled vegetable salad using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mediterranean chickpea feta and grilled vegetable salad:
- Make ready 1 courgette
- Take 1 red pepper
- Get 1 green pepper
- Prepare Handful pine-nuts
- Take 1 can chickpeas (drained)
- Take 100 g feta (crumbled)
- Get Pinch mixed herbs
- Make ready Pinch sumac
- Make ready Dash olive oil
- Get Dash vinegar
Made with a Mediterranean twist, it is loaded with a variety of fresh vegetables, chickpeas, feta, and some artichoke hearts. So easy to make, packed with dietary fiber, so tasty and oh so filling. You may serve this Gluten-free Mediterranean chickpea salad for lunch or dinner, or serve it as a side dish with some Grilled Chicken or Salmon. This delicious chickpea salad recipe with grilled vegetabes makes a great light, healthy lunch.
Instructions to make Mediterranean chickpea feta and grilled vegetable salad:
- Slice the peppers and courgette
- Pan fry the vegetables, chickpeas and pinenuts with some mixed herbs
- Rocket + vegetables + balsamic + oil + feta + sumac = 🚀
You may serve this Gluten-free Mediterranean chickpea salad for lunch or dinner, or serve it as a side dish with some Grilled Chicken or Salmon. This delicious chickpea salad recipe with grilled vegetabes makes a great light, healthy lunch. Simply combine sweetcorn, courgettes and basil to make Monica Shaw's delicious salad. A vibrant, healthy salad loaded with lightly roasted vegetables, hearty chickpeas, and feta, tossed in a bright oregano vinaigrette. Inspired by the Mediterranean diet, this filling salad is quick and easy to prepare, and the leftovers are perfect for lunch.
So that’s going to wrap this up with this exceptional food mediterranean chickpea feta and grilled vegetable salad recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
