Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, gordon ramsey's christmas turkey. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Gordon Ramsey's Christmas Turkey is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Gordon Ramsey's Christmas Turkey is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have gordon ramsey's christmas turkey using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Gordon Ramsey's Christmas Turkey:
- Prepare Big Turkey
- Take 1 Onion
- Make ready 1 Lemon
- Make ready 3 tbls Butter
- Prepare 2 Garlic Cloves crushed
- Get 1 tsp Rosemary
- Get 12 Slices Streaky Bacon
Instructions to make Gordon Ramsey's Christmas Turkey:
- Peel and add the whole Onion inside the Turkey
- Next add the whole Lemon unpeeled into the Turkey with the onion.
- Lift the Skin up off the turkey carefully. Mix the garlic and rosemary in the butter.
- Lift the skin i used a tbls and push under all the butter mix, pushing across the skin so it goes all under the skin.
- Add the streaky Bacon across the top so its covered.
- In a preheated oven 170°C cover the turkey loosely with silver foil and place in the oven. After 2 hours take off the foil turn down the heat to 150°C spoon over the juices on top of the turkey. Then add back to the oven for 3/4 of an hour. Drain off 1/4 cup of the juices to add to your gravy and stuffing.
- When its cooked leave on a counter top for the same length of time it took to cook. Before carving or taking the bacon crisp off. Gordon Ramsey crushed the bacon into the gravy for extra taste.
- Serve with your christmas veg and enjoy the moist Turkey.
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