Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chicken lollypop. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken lollypop is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Chicken lollypop is something that I have loved my whole life.
Chicken lollipop recipe - A hot and spicy appetizer made with drummettes or whole chicken wings. I make chicken appetizers often at home and it is our most preferred way to enjoy chicken. Chicken lollipop is an hors d'oeuvre popular in Indo-Chinese cuisine. Chicken lollipop is, essentially a frenched chicken winglet, wherein the meat is cut loose from the bone end and pushed down creating a lollipop appearance.
To get started with this recipe, we must prepare a few ingredients. You can have chicken lollypop using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chicken lollypop:
- Take 200 gm Chicken mince
- Prepare Lehsan adrak paste 1tbspoon
- Prepare Coriander leaves 2tbsp
- Make ready Black pepper ek tspoon
- Take to taste Salt
- Take Red chilli powder half t spoon
- Get Coriander powder half tspoon
- Make ready Little bit of mustard powder
- Get White pepper powder half t spoon
- Get cubes Cheese 🧀
- Take Bread 🍞 crumbs
- Make ready Beaten 1 Egg
Chicken Lollipops with Champagne BBQ Sauce. Pack a punch this holiday season and kick off the New Year. Learn how to easily make lollipops from chicken wings, then turn them into a hot-sour-crunchy appetiser. Chicken Lollipop can be made so easily at home!
Instructions to make Chicken lollypop:
- Firstly take a bowl and add chicken mince then spices red chilli powder black pepper powder white pepper powder salt adrak lehsan paste coriander powder coriander leaves
- Marinate all ingredients for 5 to 15 min
- Grees your hands with some oil
- Take a mixture put in a cube of cheese and make a ball shape
- Coat it with egg then crumbs
- Fry on low flame untill golden brown
- Take toothpick according to quantity
- Put it on middle of the ball
- Sprinkle some black pepper powder
- Ready to serve
Learn how to easily make lollipops from chicken wings, then turn them into a hot-sour-crunchy appetiser. Chicken Lollipop can be made so easily at home! And you'll know exactly what's going into the batter. This is another restaurant style recipe that tastes even better homemade. This Chicken Lollipop Recipe is generally considered as a hors d'œuvre or appetizer dish.
So that is going to wrap it up with this special food chicken lollypop recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
