Scrambled egg with feta and tomato
Scrambled egg with feta and tomato

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, scrambled egg with feta and tomato. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Scrambled egg with feta and tomato is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Scrambled egg with feta and tomato is something which I’ve loved my whole life. They are nice and they look fantastic.

Check Out Scrambled Egg Powder on eBay. Fill Your Cart With Color today! Discover The Latest Outdoor Collection Now. When eggs appear almost done, stir in chopped tomatoes and feta cheese, and season with salt and pepper.

To get started with this recipe, we have to prepare a few ingredients. You can cook scrambled egg with feta and tomato using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Scrambled egg with feta and tomato:
  1. Get 1 tomato (chopped)
  2. Get 3 eggs
  3. Make ready 1 small onion (chopped)
  4. Prepare Knob butter
  5. Make ready 100 g feta cheese (crumbled)
  6. Prepare to taste Salt and pepper
  7. Take Toast to serve

For these olive oil scrambled eggs with feta and tomatoes, I sautéed the onions and tomatoes in a little olive oil, added the eggs, then added the feta and parsley. When it was done, I drizzled a little more on top just for fun. Add the eggs and mix to scramble. In a bowl combine the eggs, feta and a pinch of oregano and pour into the pan with the tomato mixture.

Instructions to make Scrambled egg with feta and tomato:
  1. Melt butter in a pan and soften onion.
  2. Add eggs to pan and scramble. when nearly done add tomato and feta and cook for a few more mins until feta has melted. Lovely served on toast

Add the eggs and mix to scramble. In a bowl combine the eggs, feta and a pinch of oregano and pour into the pan with the tomato mixture. Recommended that you don't add any salt. Canada) Add the chopped tomato and cook for one minute. Add the tomato sauce and bring to a simmer.

So that’s going to wrap it up with this exceptional food scrambled egg with feta and tomato recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!