Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sig's tomato,feta and gorgonzola salad in avocado. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Great recipe for Sig's Tomato,Feta and Gorgonzola salad in Avocado. Just love avocado. :ohyeaah :ohyeaah This super easy feta and avocado salad is full of ripe tomatoes and zesty feta. It's a perfect side dish to any entree or as a stand alone salad. Meet your new best friend for the summer!
Sig's Tomato,Feta and Gorgonzola salad in Avocado is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Sig's Tomato,Feta and Gorgonzola salad in Avocado is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have sig's tomato,feta and gorgonzola salad in avocado using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sig's Tomato,Feta and Gorgonzola salad in Avocado:
- Make ready 2 ripe vine grown tomatoes,chopped finely
- Make ready 1 tbsp extra virgin olive oil
- Make ready 50 grams each Feta and Gorgonzola, diced finely
- Take 2 tbsp quality olives of choice,stoned
- Take 1 tbsp torn basil leaves
- Take 1/2 small pickled jalapeno pepper chopped very finely
- Prepare 1 pinch each salt and pepper
- Get 1/2 of a lemon juice only
- Make ready 2 ripe.Hass if available) avocado,halved and stoned
Basically, for this salad, you need ripe, good tasting tomatoes, sweet onions (I used Tropea onions from Calabria), and a fairly ripe Gorgonzola cheese. You want cheese that you can crumble, that has a strong flavor, so Gorgonzola Dolce will not work as it is too creamy and smooth tasting. Evenly divide the tomato jam and crumbled gorgonzola cheese among the ramekins, then crack an egg into each ramekin. Place ramekins in the baking pan and fill the pan with warm water until it reaches halfway up the ramekins.
Instructions to make Sig's Tomato,Feta and Gorgonzola salad in Avocado:
- Finely chop tomatoes,place in bowl,drizzle with oil and season with salt and pepper,marinade for 30 minutes
- Dice the cheeses add to tomatoes,add olives and jalapeno pepper, tear the basil leaves add to the salad
- Cut avocado in half and remove stone when ready to serve
- Squeeze the lemon juice over advocado,so that they do not discolour.
- Fill the cavaties with the salad and serve with a slice of lemon
- This is great
Evenly divide the tomato jam and crumbled gorgonzola cheese among the ramekins, then crack an egg into each ramekin. Place ramekins in the baking pan and fill the pan with warm water until it reaches halfway up the ramekins. Tomato Feta Salad - Amazing Side Dish with a Tone of Mediterranean Flavor. When the tomato season rolls around I'm as happy as a kid. In fact, I grow my own tomatoes and when they are ripe, I really have an abundance of them.
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