Fried feta cheese with pomegranate
Fried feta cheese with pomegranate

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fried feta cheese with pomegranate. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Fried feta cheese with pomegranate is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Fried feta cheese with pomegranate is something that I have loved my entire life.

Fried feta cheese with pomegranate Cookpad Greece Greece. An appetizer that is simple but slightly different for your daily meals and not only! In two bowls put the beaten egg and bread crumbs, separately. Add the teaspoon of salt to the bread crumbs.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook fried feta cheese with pomegranate using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fried feta cheese with pomegranate:
  1. Make ready pieces feta cheese in rectangular
  2. Get 1 egg
  3. Get 1 little flour
  4. Make ready 1 pomegranate
  5. Make ready olive oil (about one finger in the frying pan)

Serve this fried feta with a drizzle of honey and a good, aged balsamic vinegar. This traditional Greek mezze will create a beautiful center table appetizer. Fried Feta Cheese, also known as "Saganaki" is really one of the most delicious things on earth. You are probably familiar with Feta cheese and it's salty-creamy- flavor (if not then now it's the ideal time to try it).

Steps to make Fried feta cheese with pomegranate:
  1. Deseed the pomegranate and set 1-2 tbsp of the seeds aside. Place the rest into a bag and squeeze them so that they let out their juice. Set the juice aside.
  2. Beat the egg. Dip the feta cheese into the egg, then coat it in flour and finally fry it in very hot oil. When it is done on one side, turn it over carefully.
  3. Serve immediately while hot, pouring the pomegranate juice over it as well as sprinkling it with the seeds that you have set aside.

Fried Feta Cheese, also known as "Saganaki" is really one of the most delicious things on earth. You are probably familiar with Feta cheese and it's salty-creamy- flavor (if not then now it's the ideal time to try it). Imagine this delicious cheese in a crispy fried crust all soft and melting on the inside. Whisk together the lemon juice and zest, mustard, vinegar, olive oil, salt, and pepper in a separate bowl. Mix the seeds with the onion, oil and vinegar and season to taste.

So that’s going to wrap this up for this special food fried feta cheese with pomegranate recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!