Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, spinach feta.. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Once wilted, grate in the nutmeg, stir in the feta and serve straight away. Stir the wilted spinach into the egg mixture, then grate in half the nutmeg and mix well. Slide the greaseproof and filo into the empty frying pan, so that the edges spill over, then push down into the sides of the pan. Pour in the spinach mixture and spread out evenly, then fold the filo up over the filling to cover.
Spinach feta. is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Spinach feta. is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook spinach feta. using 6 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Spinach feta.:
- Get Puff pastry dough
- Get 2 bunch Spinach
- Prepare 1 pc egg for egg wash
- Make ready 1 pc onion, 1 pc tomato (optional)
- Take to taste Salt
- Prepare 1 tbsp cooking oil
Once hot, drizzle in the oil and cook the spinach for a few minutes, stirring occasionally, until completely wilted. Tip into a sieve and allow to cool before squeezing out as much liquid as possible. Finely chop the spinach and put into a mixing bowl along with the crumbled feta, garlic granules and a generous amount of black pepper. Mix together well until evenly combined.
Steps to make Spinach feta.:
- Chop all your vegetables.
- Fry your spinach the way you do them. No excess water/ soup please.
- Season your spinach with any spice of your preference.
- Once ready cool them.
- Prepare n roll your puff pastry.
- Using cookie cutter, cut to your desirable shape. Mine were round.
- Once you have cooled your spinach, add them on top of your round shaped puff.
- Then cut other round shapes to cover on top.
- Egg wash them all n bake at 170 degrees for 20-25 mins or till golden brown.
- Note 1: You can do different shapes like the one on the photo.
- NOTE 2. You can do other vegetables too not only spinach..
- Enjoy with a nice beverage.
Finely chop the spinach and put into a mixing bowl along with the crumbled feta, garlic granules and a generous amount of black pepper. Mix together well until evenly combined. Wilt the spinach in a large pan over a low heat. Allow to cool, then drain well, squeezing out the excess liquid with your hands. Melt a knob of butter in a frying pan and add the onion.
So that’s going to wrap this up for this special food spinach feta. recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
