Pretzel! (double the recipe for 2 pretzels)
Pretzel! (double the recipe for 2 pretzels)

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, pretzel! (double the recipe for 2 pretzels). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Caramel and chocolate dipped pretzel rods, encrusted in chopped pistachio nuts are easy to make. The combination of sweet and salty is sublime. Traditional pretzel recipes require a lot of waiting and work! I used to make it at friends houses all the time, and when I would make it at home I'd need to make a double batch - or even more - because by the time they.

Pretzel! (double the recipe for 2 pretzels) is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Pretzel! (double the recipe for 2 pretzels) is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook pretzel! (double the recipe for 2 pretzels) using 12 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Pretzel! (double the recipe for 2 pretzels):
  1. Get 1/4 tsp White Sugar
  2. Take 1/4 tsp Self-Rising Yeast (you can use any, but best results for this)
  3. Take 1 tbs Hot Water (120`F)
  4. Prepare Pinch Salt
  5. Make ready 1/4 cup Bread Flour
  6. Make ready 1/4 tsp Honey (any kind is fine)
  7. Make ready Egg (do not double with recipe)
  8. Prepare ~~~~optional toppings ~~~~
  9. Take garlic powder
  10. Get cheddar cheese
  11. Prepare crystalized salt
  12. Prepare cinnamon sugar

Those big, soft pretzels rolled in coarse salt are yours to bake at home with basic bread ingredients you probably already have in your pantry. Big chewy pretzels like those sold in the mall! Dipping the soft pretzel dough in a baking soda hot water mixture. I don't recommend doubling the ingredients because it is a lot harder.

Instructions to make Pretzel! (double the recipe for 2 pretzels):
  1. Preheat oven to 350'F
  2. In a small cup, add heated 120'F water
  3. Add sugar and yeast together into a small bowl
  4. Add hot water to sugar and yeast
  5. Stir for 10 sec. then let time to activate for about 3-5 min.
  6. Add flour to the bowl and mix
  7. Add honey and salt to the mixture
  8. Place some flour on the counter and roll out the dough
  9. If dough is sticky, add flour. If dough is too dry, add water
  10. Shape into desired form (letter, heart, circle, etc)
  11. Bring out cookie sheet and place on pan
  12. Be sure to add toppings AFTER placing the cookie sheet!
  13. Whisk egg yolk in small bowl, then brush it on the top of Pretzel
  14. Cook 8-10 Minutes!

Dipping the soft pretzel dough in a baking soda hot water mixture. I don't recommend doubling the ingredients because it is a lot harder. This greek yogurt pretzels recipe uses self rising flour which you can buy pre-made or make yourself. Knead the dough on a floured surface and divide into two equal parts. Brush the pretzels with egg wash and sprinkle with salt.

So that is going to wrap it up with this special food pretzel! (double the recipe for 2 pretzels) recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!