Strawberry Confiture Jam with Fresh Strawberries
Strawberry Confiture Jam with Fresh Strawberries

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, strawberry confiture jam with fresh strawberries. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Strawberry Confiture Jam with Fresh Strawberries is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Strawberry Confiture Jam with Fresh Strawberries is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook strawberry confiture jam with fresh strawberries using 3 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Strawberry Confiture Jam with Fresh Strawberries:
  1. Get 2 packs Strawberries
  2. Make ready 120 grams Sugar
  3. Make ready 1/2 Lemon
Steps to make Strawberry Confiture Jam with Fresh Strawberries:
  1. Put the strawberries without stems and sugar into a pot.
  2. Mix them briefly, and turn on the heat to low.
  3. The water comes out from the strawberries as soon as start cooking over low heat.
  4. This much water comes out in about 5 minutes without adding any water.
  5. Add the thin round lemon slices, and simmer some more over low heat while skimming off the scum.
  6. It's boiling down gradually. It looks like this in 10 minutes after starting simmering.
  7. It looks like this in 20 minutes after starting simmering. Adjust the consistency by the simmering time. When it's cooled, it becomes a little bit thicker.
  8. Remove the lemon slices. When cooled, transfer to a container or a bottle to keep.

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