Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, carne de puerco con salsa de chipotle (pork with chipotle sauce). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Carne de puerco con salsa de chipotle (Pork with chipotle sauce) is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Carne de puerco con salsa de chipotle (Pork with chipotle sauce) is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook carne de puerco con salsa de chipotle (pork with chipotle sauce) using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Carne de puerco con salsa de chipotle (Pork with chipotle sauce):
- Prepare 3 lbs your favorite cut of pork, with or without bone
- Prepare 2 vedalia or sweet onions sliced thinly
- Take 8 oz can of chipotle chiles in adobo sauce
- Make ready 3 roma tomatoes
- Take 2 cloves garlic
- Take to taste Salt
Steps to make Carne de puerco con salsa de chipotle (Pork with chipotle sauce):
- In a pre heated pan (I prefer cast iron) add a little bit of cooking oil.
- Add meat to pan and cook, moving occasionally until meat starts getting crisp around the edges
- In a blender add chipotles, garlic salt and tomatoes and blend until smooth.
- Add sliced onion to the pan with the meat in it. Cook until onions carmalize.
- Add sauce from the blender to the pan with meat. Simmer stirring occasionally for about 10 minutes.
- Add more salt if needed and enjoy with beans and rice.
So that is going to wrap this up for this exceptional food carne de puerco con salsa de chipotle (pork with chipotle sauce) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!