Aubergine slices with sour cream
Aubergine slices with sour cream

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, aubergine slices with sour cream. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Aubergine slices with sour cream is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Aubergine slices with sour cream is something which I’ve loved my entire life. They’re fine and they look fantastic.

We Have Almost Everything on eBay. Aubergine slices with sour cream Easy and quick appetizer , I loved the taste of aubergine with sour cream.#MyCookBook. Meanwhile, mix the sour cream with the chipotle chilli paste (if you want more spice, add a little more) and season with salt and pepper. Spoon the cream over cooked aubergines.

To get started with this particular recipe, we have to prepare a few components. You can have aubergine slices with sour cream using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Aubergine slices with sour cream:
  1. Make ready 1 large Aubergine
  2. Make ready Sour cream
  3. Make ready Chopped tomatoes
  4. Take Chopped Parsley
  5. Get Chopped spring onions
  6. Get Chopped coloured pepper
  7. Make ready 1 teaspoon minced garlic
  8. Get Salt
  9. Take Pepper
  10. Make ready Cumin
  11. Get Grated Cheddar cheese
  12. Prepare 1 tbs vinegar
  13. Take Chilli powder

Add the aubergine to the saucepan with the onions and the other tablespoon of olive oil. Stick the lid on and cook until all of the aubergine is soft. Please make sure you do really cook the aubergine! If you want a slightly smoother texture, you can use a stick blender or food processor.

Steps to make Aubergine slices with sour cream:
  1. Cut aubergine into slices
  2. Fry them in little sunflower oil
  3. Prepare the mix of tomato, onions minced garlic, Parsley and coloured pepper and add the spices…then stir well in a sauce pan on medium heat
  4. Put them on the aubergine slices as in the picture
  5. Add the sour cream and grated cheddar…you can add olives as well

Please make sure you do really cook the aubergine! If you want a slightly smoother texture, you can use a stick blender or food processor. Serve with blinis and sour cream, with a few pomegranate seeds sprinkled over. Put the aubergine slices around the lamb, pour over the remaining olive oil, then season with salt, ground black pepper and the reserved thyme. A great vehicle for flavour and spice, aubergines work really well in many dishes, from stews and curries to salads and pasta dishes.

So that’s going to wrap it up with this exceptional food aubergine slices with sour cream recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!