Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, tofu eggplant and meatballs in sweet soy sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Tofu Eggplant and Meatballs in Sweet Soy Sauce is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Tofu Eggplant and Meatballs in Sweet Soy Sauce is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have tofu eggplant and meatballs in sweet soy sauce using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Tofu Eggplant and Meatballs in Sweet Soy Sauce:
- Take 1 eggplant. Chopped thickly then divide into 2
- Take 3 yellow tofus. Cut into 4 each
- Take 9 Asian style meatballs
- Take 3 cloves garlics
- Take 1/4 of an onion
- Get Some oil for frying
- Make ready Some water
- Prepare Salt
- Make ready Pepper
- Prepare Chicken powder
- Get Sweet soy sauce
It should not be overlooked, even if you are in a hurry. Steps to make Okara Tofu Meatballs with a Sweet Vinegar Sauce: Put all of the ingredients for the sweet vinegar sauce into a pot and turn on. Tofu is a great substitute for those who are on a vegan or vegetarian diet. Fill your wok with an inch of vegetable oil.
Instructions to make Tofu Eggplant and Meatballs in Sweet Soy Sauce:
- Cut the garlics and onion then make them into a paste. You can do it by using a blender or chopper or traditional mortar and pestle. Set aside.
- Fry the tofu, meatballs and eggplant until golden brown. Set aside.
- Heat 2 tbsp of oil the fry the garlic paste until fragrant.
- Then add in the tofu and meatballs. Mix them up.
- Then add some water. Mix again. Add the eggplants. Mix slowly.
- Add in the seasonings and soy sauce. Mix the well. Taste test.
- Let it simmer a bit. Turn off the heat.
- Serve.
Tofu is a great substitute for those who are on a vegan or vegetarian diet. Fill your wok with an inch of vegetable oil. The best tofu to use for this recipe You can then toss your crispy tofu cubes in this delicious sweet and sour sauce, which is sweetened with pineapple juice in place of most of the sugar. If you want to use pre-made rice or store. Add in cooked rice, old fashioned oats, garlic, ginger, sesame oil, and tamari/soy sauce.
So that’s going to wrap this up for this exceptional food tofu eggplant and meatballs in sweet soy sauce recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
