Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sayur terong & tempe / eggplant & tempe in spicy coconut milk. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Lihat juga resep Sayur Terong Gurih enak lainnya. Tambahkan terong ke dalam masakan tahu. Aduk rata dengan pelan agar tahu tidak hancur. Tambahkan daun jeruk dan daun salam ke masakan tahu terong.
Sayur Terong & Tempe / Eggplant & Tempe in Spicy Coconut Milk is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Sayur Terong & Tempe / Eggplant & Tempe in Spicy Coconut Milk is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have sayur terong & tempe / eggplant & tempe in spicy coconut milk using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sayur Terong & Tempe / Eggplant & Tempe in Spicy Coconut Milk:
- Get 4 eggplants, cut into wedges, about 8 per piece
- Prepare 75 gram tempe, cut into cubes
- Make ready Red chilli paste:
- Take 5 shallots
- Take 3 garlics
- Take 5 candlenuts
- Get 5 red chillies
- Take 3 burdeye chillies
- Get 65 ml coconut cream
- Take Some water
- Make ready Salt
- Make ready Pepper
- Get Oil for frying
Langkah pertama yaitu, potong terong ungu yang telah disiapkan dengan bentuk dadu. Iris cabai hijau dan cabai merah besar dengan arah menyerong. Satukan semua bumbu yang telah disiapkan seperti, bawang merah, bawang putih, kemiri, ketumbar dan terasi. Terong atau terung (Solanum Melongena) adalah tumbuhan penghasil buah yang dijadikan sayur-sayuran.
Steps to make Sayur Terong & Tempe / Eggplant & Tempe in Spicy Coconut Milk:
- Fry the eggplants and tempe until golden brown. Separatedly.
- Chilli paste: put everything in a blender. Blend until smooth.
- Put some oil in a pan. Add in the chilli paste. Cook until fragrant.
- Then add in the tempe and eggplant. Mix until everything is coated.
- Add in some water just enough to cover everything. Then add in the coconut cream. Mix until evenly spread.
- Add in the seasonings. Taste test.
- Put off the heat. Serve with some white rice.
Satukan semua bumbu yang telah disiapkan seperti, bawang merah, bawang putih, kemiri, ketumbar dan terasi. Terong atau terung (Solanum Melongena) adalah tumbuhan penghasil buah yang dijadikan sayur-sayuran. Tanaman terong konon berasal dari Sri Lanka dan India Terung berkerabat dekat dengan kentang dan leunca (pokak), dan agak jauh dari tomat. Meski banyak yang mengenal terong sebagai sebuah jenis sayur, tetapi kenyataannya ia merupakan jenis dari buah-buahan. Hanya saja di Indonesia, terong justru dihidangkan dengan makanan yang pokok seperti nasi dan ikan, sehingga terong lebih dikenal sebagai jenis sayur dibandingkan buah.
So that’s going to wrap it up for this exceptional food sayur terong & tempe / eggplant & tempe in spicy coconut milk recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
