Momo Snow Balls
Momo Snow Balls

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, momo snow balls. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Momo Snow Balls is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Momo Snow Balls is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook momo snow balls using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Momo Snow Balls:
  1. Prepare Main Ingredients
  2. Get 250 g ghee - room temperature
  3. Make ready 200 g full cream milk powder
  4. Make ready 300 g plain flour
  5. Take 1/2 tsp salt
  6. Prepare Coating
  7. Get As needed - icing sugar
  8. Get (Or powder sugar)
Steps to make Momo Snow Balls:
  1. Place ghee in a mixing bowl. Sift in full cream milk powder, plain flour and salt. Mix well using a spoon until it resembles damp crumbs.
  2. Start kneading to form a lump of dough. Take a small portion and squeeze to form a ball.
  3. Do the same with the rest with the dough. Preheat oven to 150°C. Bake for 15 minutes. Leave to cool completely before coating with icing sugar.
  4. Notes: For no-bake cookies, melt the ghee and the flour has to be roasted in a pan over medium low heat until it feels light and turns lightly brown. Then follow the same steps in recipe. The only different is that, oven is not needed if the flour is well roasted (cooked). Roll into small balls before coating them with icing sugar.

So that’s going to wrap this up for this special food momo snow balls recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!