Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, nutrela soya lollipop. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Nutrela soya lollipop is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Nutrela soya lollipop is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook nutrela soya lollipop using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Nutrela soya lollipop:
- Get 1 cup nutrela soya granules
- Prepare 1 cup bread crumbs
- Get 2 tsp cornflour
- Prepare as needed Water
- Make ready 1tsp Salt
- Get 1/2 tsp Red chili powder
- Prepare 1 tsp Garam masala
- Prepare 1/2 tsp Coriander powder
- Make ready 1 tbsp Chopped Ginger & garlic
- Take 1 Chopped green chillies
- Take 1/2 tsp Chaat masala
Steps to make Nutrela soya lollipop:
- In a bowl add cooked nutrla soya granules,bread crumbs,salt,red chili powder,garam masala,coriander powder, chaat masala,chopped ginger and garlic,chopped green chillies.
- Mix it well.
- Add a bit of cornflour to this.add water and make a dough.
- Put the mixture around satay stick/ ice cream stick and shallow fry them on a pan with nutrela refined soyabean oil.
- Serve hot with sejhwan chutney.
So that is going to wrap it up with this special food nutrela soya lollipop recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
