Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, my mum’s store cupboard lentil and tomato soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
My mum’s store cupboard lentil and tomato soup is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. My mum’s store cupboard lentil and tomato soup is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have my mum’s store cupboard lentil and tomato soup using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make My mum’s store cupboard lentil and tomato soup:
- Take 1 onion finely chopped
- Make ready 2 cloves garlic crushed
- Make ready 2 celery sticks finely chopped
- Make ready 1 red chilli finely chopped
- Take 100 g red lentils
- Take 700 mls veg stock
- Make ready 1 tin chopped tomatoes
- Take 2-3 bay leaves
- Prepare 1 tbsp tomato purée
- Take Seasoning
Instructions to make My mum’s store cupboard lentil and tomato soup:
- Heat a pan over a medium heat and fry off the onion until translucent
- Then add the celery, garlic and chilli and fry until soft
- Add the bay leaves, lentils, tomatoes, stock and tomato purée. Bring to the boil and then simmer for 20 minutes or so, until the lentils are soft.
- Remove from the heat. Set aside and cool. Remove the bay leaves and blitz using a stick blender.
- That’s your soup done. Either serve immediately or cool and refrigerate.
So that is going to wrap it up with this exceptional food my mum’s store cupboard lentil and tomato soup recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!