Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, spicy tikka chicken kebabs. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Spicy tikka chicken kebabs is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Spicy tikka chicken kebabs is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook spicy tikka chicken kebabs using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spicy tikka chicken kebabs:
- Get 200 ml thick yoghurt
- Make ready 3 tbls tikka spice mix
- Prepare 4 chicken breasts cubed
- Make ready 2 red onions quartered
- Prepare 1 red pepper cubed
- Take 2 tbls olive oil
- Make ready Coriander
Instructions to make Spicy tikka chicken kebabs:
- Add the yoghurt, tikka spice and olive oil in a bowl and mix. Add the chicken pieces and the vegetables to the mix and marinate for at least 4 hours (or overnight).
- When ready to prepare, thread the chicken and the vegetables on the skewers then season with salt and pepper.
- Heat the grill to high then place the skewers on a baking tray and grill 5 mins on each side (or until fully cooked and the juices run clear when the chicken is pierced or sliced).
- Arrange on a platter and sprinkle with the coriander. Serve with lime wedges, steamed rice and chapati.
- Enjoy! 😊
So that is going to wrap it up with this special food spicy tikka chicken kebabs recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
