Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chilli paneer. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian cottage cheese aka paneer in chilli sauce. One recipe for all taste buds! Easy to prepare, home made and the best of all it tastes as much good as your food from restaurant. So why not give it a go?
Chilli paneer is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Chilli paneer is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have chilli paneer using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chilli paneer:
- Get Paneer 1/2 cup small cubes
- Get 1 medium size Red onion, half finely chopped and other half cube
- Get few cloves of garlic finely chopped
- Get small piece of ginger finely chopped
- Prepare 1/3 of red bell pepper cube
- Take 1 tomato finely chopped
- Make ready 2/3 fresh chilli sliced
- Prepare 1/2 tsp red chilli powder
- Get 1/2 tsp paprika powder
- Prepare 1/4 tsp turmeric,1/2 tsp curry powder
- Make ready 1/2 tsp cumin n coriander powder
- Make ready Salt
- Make ready 2 tsp red chilli sauce, 2 tsp ketchup
Paneer (Indian cottage cheese) is tossed in a flavorful spicy sauce made with soy sauce, chili sauce, vinegar! Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish.
Steps to make Chilli paneer:
- Make the spice paste of red chilli, coriander n cumin and curry powder with bit of water add salt to it
- Marinade paneer with paprika, turmeric and little bit of salt, shallow fry paneer in high heat until lightly crispy, set aside
- In the same pan add more oil (2 tbsp)fry garlic and ginger along with chilli cook for a min add chopped onion cook for few min then add the spice paste previously made
- Cook the spices until oil separates add small amount of water to cook the spice further then add chopped tomato and wait until soft
- Add cube size onion and bell pepper cook for two min then add chilli sauce and ketchup mix well add fried paneer mix well n cook for 5 min, add chopped coriander on top before serving
Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish. Paneer is simmered with vegetables in a soy sauce gravy in this Indian recipe for chili paneer that is easy to prepare. About Chilli Paneer Dry Recipe: Chilli Paneer is a popular restaurant style Indo Chinese starter that Ingredients in Chilli Paneer Dry Recipe: Paneer chunks sauteed well spices, chillies, onion, capsicum. Chilli Paneer is a indo chinese starter which is really very easy to prepare at home.
So that’s going to wrap this up for this special food chilli paneer recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
