Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sugar free chocolate, coconut & walnut energy balls 🥥. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Sugar Free Chocolate, Coconut & Walnut Energy Balls 🥥 is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Sugar Free Chocolate, Coconut & Walnut Energy Balls 🥥 is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have sugar free chocolate, coconut & walnut energy balls 🥥 using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sugar Free Chocolate, Coconut & Walnut Energy Balls 🥥:
- Make ready 1 cup ground almonds
- Prepare 1 cup whole hazelnuts
- Get 1 cup desiccated coconut (plus more for rolling the balls in)
- Make ready 1/2 cup cocoa powder
- Take 1 1/2 tsp cinnamon
- Prepare 6 tbsp coconut oil
- Prepare 3 tbsp water
- Take Stevia drops to taste
Instructions to make Sugar Free Chocolate, Coconut & Walnut Energy Balls 🥥:
- Turn your oven on and roast the whole walnuts for about 5 minutes. Leave to cool.
- Grind your walnuts in a blender or food processor until the nuts are finely ground and are just starting to clump together as the natural oils are released.
- In a mixing bowl, mix together all of the dry ingredients.
- Melt the coconut oil and mix with the water and your stevia drops (if using liquid sweetener).
- Stir the wet into the dry and mix really well. Add more water tsp by tsp u tip you achieve a sticky dough that you can roll into balls.
- Roll the balls on a plate of desiccated coconut then refrigerate. You can store them for several weeks in the fridge.
So that is going to wrap this up with this special food sugar free chocolate, coconut & walnut energy balls 🥥 recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!