Pumpkin puree
Pumpkin puree

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, pumpkin puree. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pumpkin puree is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Pumpkin puree is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook pumpkin puree using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin puree:
  1. Get 1 pumpkin ideally medium (ghost has more flavour)
  2. Get Mixed spice (sweet)
  3. Get 2 tsp Pepper (savoury)
  4. Make ready 2 tsp salt (savoury)
  5. Make ready Sunflower oil
Instructions to make Pumpkin puree:
  1. Preheat the oven to gas mark 6
  2. Cut the pumpkin in half and remove the outer layer.
  3. Then cut into chunks and place on a roasting pan
  4. Depends whether you want it for sweet or savoury recipes they use different things.
  5. For savoury cover with oil then sprinkle on the salt and pepper.maybe add a little chilli. For sweet add mixed spice
  6. Once coated roast for about 30 to 40 minutes until the pumpkin is soft throughout
  7. In a bowl place the pumpkin chunks and blend using a hand blender into a smooth consistency.then you can use for any recipe
  8. If being placed in the freezer it should only be frozen for up to 4 months

So that’s going to wrap it up with this special food pumpkin puree recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!