Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken corn soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Delicious Indo-Chinese Chicken Corn Soup Recipe!! This Chinese Corn Soup aka Chinese Egg Drop Soup is just like you get in Chinese restaurants! This Chicken and Sweet Corn Soup recipe is quick and easy to Well for those of you unfamiliar with this one, chicken and sweet corn soup is basically egg drop. This dumpling soup is made entirely from scratch with fresh corn and stock from the whole chicken, seasoned with nutmeg and flecked with hard-cooked egg.
Chicken corn soup is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Chicken corn soup is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook chicken corn soup using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken corn soup:
- Take 3 cups Chicken broth
- Make ready 1 cup Corns
- Make ready 1 cup Shredded chicken
- Prepare 1/2 cup water with 2 -3 tbp of corn flour
- Take 1 Egg
- Take Black pepper to taste
- Get Soya sauce to taste
- Take Vinegar to taste
- Get Salt to taste
Chicken Corn Soup is a delicious and nutritional starter to have before meal. Chicken Corn Soup is one of the easiest kidney-friendly diets you could make– and it's very tasty. Recipe analysis includes regular canned corn and unsalted chicken broth. Sweet corn chicken soup is a classic soup among Indo Chinese recipes.
Steps to make Chicken corn soup:
- In a pot add chicken broth and bring it to boil.
- Add chicken and corn(coarsely blended) and cook for 8-10 mins.
- Add salt.now mix corn flour with water.add gradually and cook until desired consistency.
- Now add beaten egg and start stirring it after 3-4 seconds.
- Serve with sauces and chillies
Recipe analysis includes regular canned corn and unsalted chicken broth. Sweet corn chicken soup is a classic soup among Indo Chinese recipes. An easy soup recipe made with cream style corn and shredded chicken is very flavorful. Prep Time: takes longer to make broth. The difference between a Chinese chicken sweet corn soup and corn chowder is the lack of dairy as a soup thickener.
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