Red Indian Pasta
Red Indian Pasta

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, red indian pasta. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Red Indian Pasta is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Red Indian Pasta is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have red indian pasta using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Red Indian Pasta:
  1. Get 250 gm Pasta pennes
  2. Prepare 1 cup vegetable (Bell pepper, Zukini, baby corn, baby tomatoes, broccoli)
  3. Get 3 big sized tomatoes
  4. Prepare 3 big sized onions
  5. Get 2 tbsp ginger garlic paste
  6. Take 2 tbsp oregano
  7. Take 1 tbsp red chilli flakes
  8. Make ready 2 tbsp oil
  9. Make ready 2 sachet pasta masala
  10. Prepare to taste Salt
Steps to make Red Indian Pasta:
  1. Boil the pasta by adding oil and salt and drain out them
  2. Take all the vegetables and slice them in theJulienne cuts
  3. Now prepare the gravy
  4. Take a pan add oil then fry the gravy and add the spices to them
  5. Now let them boil for 2-3 minutes now add the Veggies and again saute give a boil
  6. Lastly add the boiled pasta and mix them well and serve them hot.. You can grate cheese for more cheesy flavours
  7. Your yummy Red Indian Pasta are ready to eat

So that is going to wrap it up with this exceptional food red indian pasta recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!