Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cheesy pasta. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cheesy Pasta is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Cheesy Pasta is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook cheesy pasta using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cheesy Pasta:
- Prepare 1 cup boiled pasta
- Take 1/2 cup chedder cheese
- Make ready 1/4 cup milk
- Prepare 2 spring onions
- Take 1 garlic clove
- Take 1 tbsp butter
- Prepare 1 tsp soya sauce
- Get 1/4 tsp whitepepper powder
- Take 1/4 tsp blackpepper powder
- Get 1/4 tsp salt
- Take 2 tbsp shredded mozarella cheese
Steps to make Cheesy Pasta:
- Boil pasta according to packet instrutions. I have use shell pasta, you can use any shape.
- Melt butter in pan. Saute one chop garlic clove. Chop white part of spring onion & fry to pink. Add soya sauce & seasonings.
- Add mozarella in pan at low flame. It vl start melting then add boiled pasta in cheese. & fold gently all pasta in cheese. Add milk little by little so as to help mixing pasta in melted cheese
- When pasta & cheese are blended completely. Turn off heat. Dishout. Garnish with chop greens of spring onion. Top up with shredded mozarella cheese for extra cheesy flavour.
So that is going to wrap this up for this exceptional food cheesy pasta recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
