Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, eggplant teriyaki. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
How to make teriyaki eggplant: To start we are going to make a simple teriyaki sauce, the base ingredients of this are soy sauce, mirin (sweet japanese wine) and brown sugar. To this we are going to add some garlic and ginger. It's that simple, and is packed with flavour. Coat with potato starch, pan fry and toss with a sweet teriyaki sauce and it will be a tasty side dish.
Eggplant Teriyaki is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Eggplant Teriyaki is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook eggplant teriyaki using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Eggplant Teriyaki:
- Make ready 2 medium eggplant
- Prepare Half a big onion
- Get Half bell pepper (3 colours)
- Get to taste salt an pepper
- Get 4 tsp sweet soy sauce
- Prepare 2 tsp sesame seeds
Serve as an appetizer or side dish. Slice eggplant into strips or your choice of shape. To blanch eggplant, boil a pot with water. Spread rice on bowls and garnish with eggplant teriyaki, lemon wedges, sesame and coriander.
Instructions to make Eggplant Teriyaki:
- Diced the eggplants and saute it until soft. Set it aside
- Saute onion, bell peppers and pour soy sauce, salt and pepper, fish sauce. Cook it until boiled.
- Add the eggplants and sesame seeds. Cook for about 3 minutes more.
- Ready to serve with rice.
To blanch eggplant, boil a pot with water. Spread rice on bowls and garnish with eggplant teriyaki, lemon wedges, sesame and coriander. If you like, add an egg. Brush each slice of eggplant with the teriyaki sauce and place on a hot grill. Sear each side, brushing with more sauce as it caramelizes.
So that is going to wrap this up with this exceptional food eggplant teriyaki recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
