Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, farsi puri (savoury biscuits). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Farsi Puri (Savoury biscuits) is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Farsi Puri (Savoury biscuits) is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook farsi puri (savoury biscuits) using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Farsi Puri (Savoury biscuits):
- Prepare 500 g plain flour
- Get 1 tsp Salt
- Make ready 1 tsp Black pepper
- Get 1.5 tsp Cumin powder
- Get Pinch whole cumin (optional)
- Prepare Pinch black sesame seeds (optional)
- Make ready 3/4 pack butter
- Prepare Warm water
Instructions to make Farsi Puri (Savoury biscuits):
- Add all spices to the flour
- Melt butter mix into flour and use a small amount of warm water to make into a dough
- Either Roll into one big circle and use a cutter to make your puris or you can roll them individually. With a peg or fork make wholes
- Fry on medium heat till golden. Eat once cools Enjoy
So that’s going to wrap it up for this special food farsi puri (savoury biscuits) recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
