LG EGGPLANT AND FRIED DACE WITH SALTED BLACK BEAN
( FUSION CANNED  FOOD COMBO )
LG EGGPLANT AND FRIED DACE WITH SALTED BLACK BEAN ( FUSION CANNED FOOD COMBO )

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, lg eggplant and fried dace with salted black bean ( fusion canned food combo ). It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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LG EGGPLANT AND FRIED DACE WITH SALTED BLACK BEAN ( FUSION CANNED FOOD COMBO ) is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. LG EGGPLANT AND FRIED DACE WITH SALTED BLACK BEAN ( FUSION CANNED FOOD COMBO ) is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have lg eggplant and fried dace with salted black bean ( fusion canned food combo ) using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make LG EGGPLANT AND FRIED DACE WITH SALTED BLACK BEAN

( FUSION CANNED FOOD COMBO ):

  1. Prepare 1 can (180 gram )fried dace with salted black bean
  2. Take 3 small round eggplant
  3. Take 3 clove pounded garlic
  4. Make ready 1 tbsp oil
  5. Get SAUCE
  6. Get 1 tbsp shao xing rice wine
  7. Take 1 tbsp oyster sauce
  8. Take 2 tsp sugar
  9. Take 1 tbsp light soy sauce

Pan-fried the yong tau foo lightly with some cooking oil and set aside. Heat up some oil in a wok and stir-fry the chopped garlic until light brown or fragrant. Add the taucheo (yellow bean sauce) and sugar and stir a little. Add water and bring to boil.

Instructions to make LG EGGPLANT AND FRIED DACE WITH SALTED BLACK BEAN

( FUSION CANNED FOOD COMBO ):

  1. with oil pan grill eggplant with cover lid for 8 minute tossing every now and then
  2. add pounded garlic and salted black bean with oil and mix well then cover lid for 1 minute
  3. add green chili pepper and fried dace and sauce stir fry for another 1 minute then off heat and serve

Add the taucheo (yellow bean sauce) and sugar and stir a little. Add water and bring to boil. When the sauce thickens, add the yong tau foo into the wok and stir well. See more ideas about Recipes, Cooking recipes, Food. Hong Kong-style Shrimp Chow Mein Noodles are a classic Chinatown favorite.

So that’s going to wrap it up with this exceptional food lg eggplant and fried dace with salted black bean ( fusion canned food combo ) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!