Baked Eggplants
Baked Eggplants

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, baked eggplants. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Baked Eggplants is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Baked Eggplants is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baked eggplants using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baked Eggplants:
  1. Take leftover mince meat optional
  2. Take 1 cup leftover mince meat with onion in soy sauce
  3. Prepare 1/2 cup leftover mince fried dry prawn
  4. Take 1 large eggplant
  5. Prepare 1 tbsp light soy sauce
  6. Make ready 1 tbsp can plum tomato

These easy baked eggplant recipes are about to change your views for the better. Whether it's topped with sauce and cheese or roasted and mashed into a creamy dip, eggplant becomes creamy and luxurious with the help of your oven. Hearty eggplant can also stand in for meat in recipes, making it an easy way to sneak a little more nutrition onto your plate. Allowed eggplant to cool just for a few minutes and then sliced into quarters (with a sharp knife because eggplant centers were perfectly creamy).

Instructions to make Baked Eggplants:
  1. BAKE IT
  2. put slice eggplant in baking tray then top leftover mince meat with light soy sauce and can plum tomato
  3. bake 200 C for 40 minute cover top loosely with foil stiring up every 10 minute
  4. OPTIONAL THIS DISH CAN BE STIR FRY TOO

Hearty eggplant can also stand in for meat in recipes, making it an easy way to sneak a little more nutrition onto your plate. Allowed eggplant to cool just for a few minutes and then sliced into quarters (with a sharp knife because eggplant centers were perfectly creamy). Added eggplant and tofu to cooked vegetables, stirred in fresh diced tomatoes, pineapple tidbits, sweet and sour. But eggplant can also be baked into a healthier take on French fries, roasted and mixed in with pasta, or broiled and pureed to make a tasty dip. Baked eggplant is excellent for making baba ganoush, adding to stews for thickening, and playing the part of beef in a vegan eggplant bolognese.

So that is going to wrap it up with this exceptional food baked eggplants recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!